Oven Baked Apple French Toast Recipe

This Oven Baked Apple French Toast recipe uses Goodman’s Natural Caramel Flavor and Goodman’s Vanilla to create a perfect holiday morning breakfast.

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Oven Baked Apple French Toast

Great on a holiday morning.

Keyword Goodman’s Vanilla, Goodman’s Natural Caramel Flavor

Ingredients

• 1 cup packed brown sugar
• 1 stick butter
• 2 tbsp light corn syrup
• ½ tsp Goodman's Caramel Flavor
• 2-3 large apples peeled and sliced
• 2 tsp cinnamon
• 3 eggs
• 1 cup milk
• 1 tsp Goodman's Vanilla
• 7-10 slices Texas toast or thick sliced French bread

Instructions

• Combine brown sugar, butter, corn syrup, and Goodman's Caramel in a sauce pan.
• Cook on low to medium heat, about 10 minutes.
• Stir constantly until smooth.
• Pour brown sugar mixture into greased 13 x 9 pan.
• Layer apples over sugar mixture.
• Sprinkle cinnamon over apples.
• Combine eggs, milk, and Goodman's Vanilla.
• Dip bread into egg mixture and place in one layer over apples.
• Pour extra egg mix over the bread.
• Cover and refrigerate 8-10 hours before baking.
• Time can be shortened if needed.
• Cook uncovered at 350 degrees for 30 minutes until a knife comes out clean.