Oven Baked Apple French Toast Recipe

This Oven Baked Apple French Toast recipe uses Goodman’s Natural Caramel Flavor and Goodman’s Vanilla to create a perfect holiday morning breakfast.


Oven Baked Apple French Toast

Great on a holiday morning.
Keyword Goodman’s Vanilla, Goodman’s Natural Caramel Flavor


  • 1 cup packed brown sugar
  • 1 stick butter
  • 2 tbsp light corn syrup
  • ½ tsp Goodman's Caramel Flavor
  • 2-3 large apples peeled and sliced
  • 2 tsp cinnamon
  • 3 eggs
  • 1 cup milk
  • 1 tsp Goodman's Vanilla
  • 7-10 slices Texas toast or thick sliced French bread


  • Combine brown sugar, butter, corn syrup, and Goodman's Caramel in a sauce pan.
  • Cook on low to medium heat, about 10 minutes.
  • Stir constantly until smooth.
  • Pour brown sugar mixture into greased 13 x 9 pan.
  • Layer apples over sugar mixture.
  • Sprinkle cinnamon over apples.
  • Combine eggs, milk, and Goodman's Vanilla.
  • Dip bread into egg mixture and place in one layer over apples.
  • Pour extra egg mix over the bread.
  • Cover and refrigerate 8-10 hours before baking.
  • Time can be shortened if needed.
  • Cook uncovered at 350 degrees for 30 minutes until a knife comes out clean.
Item added to cart.
0 items - $0.00