Pumpkin Bread Recipe

This Pumpkin Bread receipe uses Goodman’s Almond Flavor, Goodman’s Natural Butter Extract, and Goodman’s Vanilla to create a Fall favorite!

Pumpkin-Bread
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Pumpkin Bread

A Fall favorite!
Keyword Goodman’s Vanilla, Goodman’s Natural Butter Extract, Goodman’s Almond Flavor
Servings 2 loaves

Ingredients

  • 2 eggs
  • 1 ½ cups sugar
  • 1 cup pumpkin
  • ½ cup oil
  • ¼ cup water
  • ½ tsp Goodman's Vanilla
  • ¼ tsp Goodman's Butter Flavor
  • ¼ tsp Goodman's Almond
  • ¼ tsp baking powder
  • 1 tsp baking soda
  • ¾ tsp salt
  • 1 ¾ cup flour
  • ½ tsp cloves
  • 1 tsp ground cinnamon
  • ½ tsp pumpkin pie spice
  • 1 cup chopped nuts

Instructions

  • Combine eggs and sugar.
  • Mix well and add pumpkin, oil, water, and Goodman's Flavors.
  • Blend thoroughly and add dry ingredients.
  • Mix well.
  • Pour into 2 greased loaf pans ½ full.
  • Bake at 350 degrees for 1 hour.

Notes

Flavor variation: Goodman’s Black Walnut flavor is a great addition if you like the distinct flavor of black walnuts.
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