Butter Mints Recipe

This Butter Mints recipes uses Goodman’s Food Coloring and Goodman’s Peppermint Flavor to create delicious special occasion mints.

Butter-Mints
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Butter Mints

Delicious special occasion mints
Keyword Goodman’s Food Coloring, Goodman’s Peppermint Flavor

Ingredients

  • 1 cup soft butter
  • ½ cup cream cheese
  • 2 ½ pounds powdered sugar (maybe more)
  • 4 tsp Goodman's Peppermint
  • Goodman's Food Coloring as desired
  • granulated sugar

Instructions

  • Whip butter until fluffy.
  • Add other ingredients, except for granulated sugar.
  • Mix until sufficiently stiff and not very sticky.
  • Place dough in refrigerator overnight.
  • After refrigeration, you're ready to make mints.
  • Take out a little dough at a time.
  • The fastest way is to roll small balls between your hands and then roll in granulated sugar.
  • You can flatten them with a glass, or leave in balls.
  • You can also press the sugar coated balls into candy modls and pop out.
  • Store finished mints in the refrigerator until needed.
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