Butter Mints Recipe

This Butter Mints recipes uses Goodman’s Food Coloring and Goodman’s Peppermint Flavor to create delicious special occasion mints.


Butter Mints

Delicious special occasion mints
Keyword Goodman’s Food Coloring, Goodman’s Peppermint Flavor


  • 1 cup soft butter
  • ½ cup cream cheese
  • 2 ½ pounds powdered sugar (maybe more)
  • 4 tsp Goodman's Peppermint
  • Goodman's Food Coloring as desired
  • granulated sugar


  • Whip butter until fluffy.
  • Add other ingredients, except for granulated sugar.
  • Mix until sufficiently stiff and not very sticky.
  • Place dough in refrigerator overnight.
  • After refrigeration, you're ready to make mints.
  • Take out a little dough at a time.
  • The fastest way is to roll small balls between your hands and then roll in granulated sugar.
  • You can flatten them with a glass, or leave in balls.
  • You can also press the sugar coated balls into candy modls and pop out.
  • Store finished mints in the refrigerator until needed.
Item added to cart.
0 items - $0.00